We would love to host your group. Please be sure to book with prior notice so we can confirm availability and group size. Our Cellar Door is intimate in size so not all group sizes may be accommodated.

We do not accept licensed buses.

Also, please note due to our driveway, we cannot accept large coach style buses as they do not fit. We have parking available for small buses/ mini buses. Please check with us in your booking request.

Whilst we are located only 15 minutes from Burnside, the Adelaide Hills can be quieter when ordering a ride-share at our venue.

We suggest if arriving via Uber / Taxi etc, you arrange a pre-booked pick-up service to avoid the long waits and sometimes cancellations.

Alternatively, on Fridays, the bus route drops you at the beginning of our driveway. Please check the timetable as we cannot guarantee.

Locally, Des’s Taxis Service is available. Please arrange transport with them directly.

In keeping with our approach to wine, cooking and eating we focus on a combination of foraged, estate and local ingredients that are in season, express the Piccadilly Valley and Adelaide Hills region and frequently changes.

For all groups, we require all guests to participate in the Chef’s Selection Set Menu. This includes any persons 13 years and older. Dietaries may be accommodated for with prior booking notice.

Please note, we call you after your booking request to take card details and a $30pp deposit. This charge also serves a no-show or last minute (48 hours) reduction in numbers fee.

We can cater to specific set dietaries, however it is essential to inform us if you have any special requirements as our menu changes frequently and seasonally. We cannot guarantee last minute requests.

We plan & endeavour to remain flexible for last minute arrangements, and cater to specific dietaries along the general guidelines; nut free, pescatarian, vegetarian, gluten free, dairy free.

Any dietaries within this range are considered on a case by case basis as a specialist request & will be considered in your enquiry. We cannot guarantee advanced dietaries such as vegan, FODMAP, and specific dishes may be designed or substituted to accomplish general dietaries outside the available menu.

At this time we do not cater to children and have no specific children’s menu. For any persons visiting we offer our Chefs Selection Set Menu.

If you have any specific questions or requests, please include in your booking notes or contact us directly.

We love dogs however we ask that dogs remain on leash at all times and your select a balcony / outdoor table.

We try our best to accomodate however during summer season, our balcony may be fully booked. Best to book in advance and check with us.

We cannot guarantee that other dogs may also be present and close-by so we ask that all dogs are well socialised, and are attended at all times. Please include this in your booking notes.

Yes, our entire venue is wheelchair accessible, including dedicated bathrooms. Our car park, lawns and event spaces are also fully accessible.

Please let us know in your booking so we can reserve a suitable space and drop off/ pick up.

Congratulations! We would love to host you for your special event. We have hosted many birthdays, engagements, weddings etc and have opened our new dedicated Pavilion space with accompanying scenic lawn.

Please see our Events page for details and to enquire.

We are a (very) small family boutique winery and only sell through our Cellar Door. Our Restaurant Hester offers both Greenhill Wines and Hester Wines (coming soon).

Our online shop is coming soon but for now, please use the contact form to order for delivery or pick-up. Your best option is to come by Friday - Sunday 11-5 and see us in person.

Coming Soon!

As always, locals receive Wine Club pricing, please check with us for details and to sign up.